41K views · 819 reactions | If the comforting texture and crazy melty-bendy properties of processed cheese is a guilty pleasure from childhood—take the guilt right out of it. Make your own Melty Cheese Slices out of your favorites; Gruyère, for example, or the wake-you-up funk of Roquefort or Stilton. Click the link for six awesome cheese recipes: chfstps.co/1f5Iner | ChefSteps | Facebook

1.8K views · 51 reactions | Homemade Beef and Cheese Dip made with real cheese, not processed. That’s what gives you that amazing cheese pull, and all that rich flavor. It’s really easy to make, too. Cook up your ground beef however you’d like, heat it up with a few ingredients (just seasonings, flour, salsa, and milk). Add in the cheese, stir till it melts, and dig in! #queso #groundbeef #cheese #cheesedip #appetizer #cookwithme #easyrecipes | Cook the Story | Facebook

62K views · 109 reactions | First made in 1873 in New York, U.S....