Ecuador’s shrimp exports saw a slight downturn in the third quarter of 2024, with a 3% year-on-year decrease, bringing total exports for the year so far to a level comparable with 2023. Following a ...

The recent AquaFarm 2025 fair in Pordenone, Italy, has highlighted crucial discussion on the need to enhance transparency in fish and seafood labelling, reflecting a growing consumer demand for clear ...

Researchers from the Norwegian University of Life Sciences and the Norwegian Veterinary Institute have found that poultry by-product meal-a protein-rich feed ingredient derived from inedible parts of ...

In a time when renewable energy and sustainable food production are global priorities, innovative solutions combining aquaculture and offshore wind energy are emerging to maximise the potential of our ...

A German-led consortium, spearheaded by the Helmhotz Centre for Polar and Marine Research (AWI), in collaboration with Oceanloop and Sander, and supported by Ecomarine in Australia, has successfully ...

With the global appetite for seafood steadily rising, aquaculture plays an increasingly vital role in meeting demand. However, its growth must align with the protection of marine ecosystems. This ...

A recent study by researchers at ECOAQUA, based at the University of Las Palmas de Gran Canaria, in Spain, in collaboration with experts from Norway’s IMR and NOFIMA, has been published in the ...

Más de 300 alumnos de 4º, 5º y 6º de primaria del CEPR Arquitecto Leoz, en Puerto Real (Cádiz), han participado en unas jornadas de divulgación científica centradas en la sostenibilidad marina y la ...

Globally, approximately 6 million tonnes of fishmeal and 1.2 million tonnes of fish oil are produced annually, according to the latest SOFIA report by the FAO. Of this total, around 27% of the ...

Expanded polystyrene has long been the preferred choice in seafood packaging due to its excellent insulation, impact resistance, and lightweight properties. These attributes ensure fish remains fresh ...

Aveiro, Portugal, 3 January 2025 | A strong start in shaping the microbiome of larvae lays the foundation for more efficient and sustainable production ICONO From day ten onwards, it is recommended to ...

The European Union Reference Centre for Animal Welfare in Aquaculture (EURCAW-Aqua) has unveiled its newly launched website, set to become a cornerstone for advancing animal welfare practices in ...