editormp 2024-10-01T05:45:00Z Alejandro Guelfo Fuentes (editormp) Aquaculture Europe 2025 - Valencia (Spain) In this special feature, you will find all the news related to the upcoming Aquaculture ...

Más de 300 alumnos de 4º, 5º y 6º de primaria del CEPR Arquitecto Leoz, en Puerto Real (Cádiz), han participado en unas jornadas de divulgación científica centradas en la sostenibilidad marina y la ...

A recent study led by researchers at the University of Antwerp has demonstrated the potential of purple non-sulphur bacteria as a sustainable, high-value ingredient for ornamental aquaculture feed.

Researchers from the Norwegian University of Life Sciences and the Norwegian Veterinary Institute have found that poultry by-product meal-a protein-rich feed ingredient derived from inedible parts of ...

Scientists at the Tiajin Institute of Industrial Biotechnology, part of the Chinese Academy of Sciences, have successfully engineered the microalga Schizochytrium sp into an efficient biological ...

The research centre AZTI has patented a groundbreaking genetic method to dermine the sex of sturgeon at a much earlier age than previously possible-a development expected to greatly enhance the ...

The integration of offshore aquaculture with renewable energy generation is no longer a distant concept. An international team of researchers has successfully developed and validated a hybrid system ...

A team of researchers from the Universities of Málaga and Almería, in Spain, has demonstrated the effectiveness of a stepwise biotechnological process in increasing the bioavailability of nutrients in ...

La microalga Coccomyxa onubensis, aislada de las aguas ácidas y metalizadas del río Tinto, en la provincia de Huelva, ha demostrado una notable capacidad antiinflamatoria cuando se cultiva en ...

The use of in vitro intestinal models is rapidly gaining ground as an ethical, efficient, and increasingly accurate alternative to traditional in vivo testing-particularly in fields like animal ...