A new study suggests that a DNA-damaging gut bacterium may drive cancer development in patients with familial adenomatous ...

Center for BrainHealth's Aaron Tate and Maria Johnson lead the Charisma program, which offers the first platform to integrate ...

Ben Parsons, left, Rebekah Drysdale and Seth Hufford have investigated calcium bioavailability in poultry for the Arkansas ...

Human cancer cells cultures in the lab of David Heppner. Heppner's team recently found that faster binding for targeted ...

Red-brown clays recovered from deep sea sediment cores in the Pacific Ocean. Disclaimer: AAAS and EurekAlert! are not ...

Broiler chick held by Rebekah Drysdale, a Ph.D. student in the poultry science department for the Dale Bumpers College of ...

Researchers at Beijing Tiantan Hospital have developed a one-stage hybrid approach that combines embolization and ...

Icebergs in Disko Bay (West Greenland) discharged by the Jakobshavn Isbrae, one of the fastest moving outlet glaciers in the ...

Eating animal-sourced protein foods is not linked to a higher risk of death and may even offer protective benefits against cancer-related mortality, new research finds.

Different forms of seven-week-old Arabidopsis thaliana plants: the wild type (left) compared with a plant lacking RE1 (right) ...

The Umi Jigoku onsen (hot spring) is one of the stunning onsens you can see at Beppu City. While this onsen is far too hot to ...

The NEC Society, in partnership with Cincinnati Children’s and UNC Children’s, presents the NEC Symposium, the largest conference in the world dedicated to necrotizing enterocolitis (NEC). NEC is a ...