A Norwich-based kombucha company championing alcohol-free options has won gold at a global awards ceremony. Oichi was launched by sisters Thorraya, Shifa and Khalila Mears who used to enjoy their ...

If someone had told me a few years ago that I’d be fermenting cabbage on purpose and calling it a hobby, I would’ve laughed.

For chef, content creator, and soon-to-be-minted cookbook author Meredith Hayden, no occasion is too small to celebrate.

Tim Spector, professor of genetic epidemiology at King’s College London and author of The Diet Myth: The Real Science Behind ...

KC Kombucha, a popular kombucha brewer in Sacramento’s North Oak Park neighborhood, will close its taproom next month. The company announced Tuesday that its final day of taproom service would ...

Meet kombucha-soaked overnight oats – the gut-friendly, flavour-packed breakfast that basically makes itself while you sleep. The probiotic-rich kombucha supports gut health and digestion ...

This slushie is a refreshing treat that combines the tangy flavor of kombucha with the sweetness of ripe berries and the aromatic hint of fresh basil. It’s a fizzy drink, and when combined with ...

In this article, we list the benefits of kombucha and how to use it in simple DIY toners and masks that are easy to make and full of skincare benefits. Why Kombucha for Skincare? According to a ...

The author of "No Scrap Left Behind” joined us to share her recipes for Kombucha using fruit scraps! 4 cups water 1/2 cup sugar fruit scraps: strawberry stems, kiwi peels, mango pits ...

As experts in tea, Lipton has blended kombucha with natural fruit flavours, the brand’s famous Lipton tea and tiny bubbles to make a great new drink for customers, which is low in sugar, low in ...