If you're looking for new ways to elevate your garlic bread, this chef suggests these three toppings as an alternative to the ...

Garlic bread always tastes just a little better at a restaurant than it does at home. You can change that by following this ...

The best bread makers produce delicious, crusty loaves, and will fill your home with the lovely smell of freshly baked bread every time you use them. We've tested popular bread makers from Amazon, ...

Mix butter, minced garlic, parsley, and salt together well. Cut baguette or bread loaf into thick, even slices. Generously apply garlic butter on each bread slice evenly. Sprinkle mozzarella, cheddar, ...

Garlic is widely used in Indian and international cuisines. However, due to its high demand, fake garlic mixed with harmful substances like cement is being sold, posing serious health risks.

Our cookbook of the week is Babette’s Bread by Babette Kourelos, a Saint-Lazare, Que.-based artisan baker and baking instructor. Jump to the recipes: old-fashioned cottage loaf with spelt ...

Their grand genius idea? Replace the old man with a sexy woman with nipple tassels reading the gospel. Or garlic bread hosts. Maybe with a bit of melted cheese. After all, “who wouldn’t want garlic ...

ROME — Turkish UAV champion Baykar announced a deal with Italy’s Leonardo on Thursday to grab a slice of Europe’s $100 billion ($108 billion) drone market and possibly offer a Turkish drone ...

This whiskey-spiked, Irish-inspired bread pudding recipe comes to us from Andrew Zimmern, who serves the luscious dessert with a flavorful sauce made with fragrant vanilla and a punch of Jameson.

Not counting the optional egg wash, my family's bread recipe only calls for four ingredients. The timing is the only part that can be a little tricky, so make sure to keep your eye on the clock.

It’s creamy and rich, with a nutty flavor from the tahini, making it ideal for grilled vegetables, pita bread, or as a sandwich spread. This recipe calls for an entire head of garlic, because that’s ...