Once set, cut the jelly into small cubes. Dip the Tennis Biscuits into milk briefly to soften them. Line the bottom of your serving dish or trifle bowl with a single layer of softened biscuits.

Mary's easy Christmas trifle with dried fruit compôte and lashings ... with the sherry and sprinkle over the sponge and crumbled biscuits. Level the surface by pressing down with a spoon.

Celebrate the Platinum Jubilee of Queen Elizabeth II with this impressive trifle, winner of the Platinum Pudding competition. For this recipe you will need 2 Swiss roll tins, measuring ...