In landlocked Arizona, where the Colorado River crisis has put water use under a microscope, a new inland desert fish farm is ...

The Climate-Resilient Aquaculture (CASA) project – an initiative of nonprofit WorldFish to sustainably increase ...

Since 2022, the farming of aquatic animals has been steadily overtaking fishing around the world – but with large disparities from species to species.

American chef Andrew Zimmern visited New Mexico in 2012 to film an episode for his show called “Bizarre Foods.” Throughout ...

Eating seafood is good for your brain, eye and heart health. But 90 percent of U.S. adults aren’t eating enough.

Strings of cages are submerged in the slightly salty waters at Ron Weidenbach’s North Shore fish farm, each home to 100 growing tilapia destined for Oʻahu restaurants and tanks in Chinatown fish ...

Azumah Nelson made a grand entry at the Trust Sports Emporium in Bukom to support Sharaf Mahama's Battle of the Beasts boxing ...

Indonesia has announced a $1.6m plan to convert 20,000 hectares of abandoned shrimp ponds on the north coast of Java into high-yield tilapia farms ...

A critically endangered fish in Australia's Mary River seems to have a workable approach to deal with invasive tilapia that's competing for food and habitat. The cod's response to the overcrowding? If ...

It's also high in potassium, contains iron and is naturally gluten-free What are the health benefits of eating Tilapia Tilapia is high in potassium, contains iron and is naturally gluten-free.

It's also high in potassium, contains iron and is naturally gluten-free What are the health benefits of eating Tilapia Tilapia is high in potassium, contains iron and is naturally gluten-free.

Dietary BEE and BAE increased Nile tilapia resistance to S. agalactiae. In conclusion, the dietary supplementation of both ethanolic and aqueous extracts could improve the growth performance and ...