Muqueca has been been making Brazilian classics and more for upward of 25 years, with seafood at the heart of the menu.

On today’s CT BUZZ, Host Natasha Lubczenko welcomed Louis Abate, Owner of Abate Apizza & Seafood Restaurant, and Eddie Cruz, Abate’s Head Pizza Maker, to share the ...

That’s why This is Alabama recently asked the followers on it’s Facebook page to fill them in on what their favorite must-visit beach restaurants are. The responses ranged from iconic eateries that ...

Diners can eat with views of the bay or closer to the crab legs, shrimp, carving station and the huge selection of desserts.

James Edward Smith asked for a lump of dirt, but his request was denied. He settled for a cup of yogurt instead.

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

David Horvitz has transformed a burned out lot in Arlington Heights into a secret garden decorated with rubble from recently ...

Diners can eat with views of the bay or closer to the crab legs, shrimp, carving station and the huge selection of desserts.

River North’s Hubbard Street these days is a frenzy of bars and restaurants — and the party people that flock to them. Back in 1984 it was a much different story. Unlike today, there was ...

Shaw’s Crab House has held court at 21 E. Hubbard Street in River North for four decades. Jim Vondruska/For the Sun-Times Share River North’s Hubbard Street these days is a frenzy of bars and ...

Fry time: 5 to 7 p.m. Fridays, March 7 to April 18. I cover restaurants, drinks, sports-related and other topics on our life ...

Ready to mix up the flavor of your next homemade potpie? Canned tuna is the simple yet surprising way to give your favorite ...