Imagine a pie bursting with plump, juicy blueberries, cradled in a rich, tangy sour cream custard, all nestled within a flaky pie crust and topped with a sweet, buttery streusel. This Classic ...

Preheat your oven to 350 degrees Fahrenheit, and line a cookie sheet with parchment. Add the egg, vanilla, lemon zest, and ...

Put the sugar, water and orange peel strips into a sauce pan. Stir on low heat until the sugar dissolves. Bring it to a ...

There’s something about cookies and cream that just works in almost anything. From frozen treats to quick no-bake desserts, these recipes all start with that classic combo. They’re easy to make, easy ...

Ina Garten's delicious coffee cake got an upgrade and now features this delicious maple topping that makes it perfect for breakfast and brunch.

2 cups sour cream, at room temperature 2 large eggs, at room temperature 2 teaspoons vanilla extract 4 cups chopped fresh or frozen rhubarb Instructions: Preheat the oven to 350 degrees F. Grease an ...

Take your boxed brownie mix to the next level with this super-easy recipe from Sunny Anderson. They're sweet and tangy thanks to this ingredient.

Chef Lindsay Brooks from The Runaway Spoon shares one of her favorite coffee cake recipes on Fox 11 Living. Using an electric mixer, cream together sugar and butter until light and fluffy, about 5 ...

I love homemade mixes! This recipe for Sugar Cookies in a Jar is no exception. It's perfect to have on hand to make a quick batch of cookies or to give as a gift!