The last day of Ramadan ends a month-long fast. Food writer Maryam Jillani says Eid al-Fitr is a joyous holiday when people ...

Maryam Jillani's new cookbook, “Pakistan,” includes a recipe for a rice dish that was a mainstay on her grandmother's table ...

Erin Duvall on the Cover of Women's Quarterly Innovation 2025 with Nigel Barker and Gina Woods, Ashley BarronFounded by Ilene Carol, WQ c ...

“Kiss my Aspic!” is a delightful read as much as a valuable resource for the home cook, filled with practical advice as well ...

UK in 1926, and is published 12 times per year, in print and digital formats. The mission of woman&home magazine is to allow women to celebr ...

This Teriyaki Salmon Bowl is perfect for a weeknight meal. It's easy, quick, and each serving provides a nutritious boost of ...

Guy Fieri has upgraded from the Mayor of Flavortown to the Superhero of Flavortown. DC Comics announced that the celebrity ...

I’ve been doing just that — by scouring publishers’ spring catalogs, advance copies and digital galleys for the standouts that best capture the current zeitgeist. This list represents the diversity of ...

Local cookbooks and rare titles from the 1940s feature in the March 15-16 sale at The Bookmark, which benefits the Oakland Public Library.

and Zielinski has done the math for us in recipes for scaled-down classics and drinks he and his mixologist friends dreamed up that deliver layered flavors despite their size. The book lists ...

Savannah Guthrie's kids, Vale, 10, and Charley, 8, are big fans of her new children's book, "Mostly What God Does is Love You." The novel, which comes out Feb. 25, teaches kids about God's love ...

Cooks and diners in search of egg alternatives might turn to tofu for a morning scramble. While tofu may not fully satisfy the most diehard egg enthusiasts, it makes a pretty decent substitute ...