To begin this dish, start by washing and soaking your rice for about 20 minutes. This helps the grains cook evenly and remain ...
A light, nourishing meal plan curated by celebrity nutritionist Rujuta Diwekar for Chaitra Navratri that’s rooted in ...
In a nation as vibrant and varied as India, there exists a singular bond that connects its people—their deep affection for ...
14h
She's Not Cookin' on MSNFlavourful Fattoush Salad: Crisp, Colourful, and Bursting with Flavor!You are going to love this authentic Loaded Fattoush Salad recipe. With outstanding depth of... The post Loaded Fattoush ...
This dish is never cooked on birthdays, Navroz or anniversaries. It is cooked on the fourth day after a death in the family ...
Wash the dalia and keep it aside. Chop onions, tomatoes, ginger, green chillies, potatoes, carrots and peas. Add ginger, ...
Mash potatoes, chop onions and add spicy mint chutney between the bread slices and then toast. Boil sweet corn, take shredded ...
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