Elsewhere, Jaime recalled receiving death threats online from 'chorizo-wielding Spaniards' after he added pancetta - or cured pork belly - to his version of a paella in 2016. The former Naked Chef ...

17 January marks World Pizza Day, a celebration of a dish with more than 2,000 years of history. From Neapolitan and Roman styles to Margherita, diavola, and even potato-topped variations ...

On February 1, 2025, Serrano will close his last Vegas restaurant, which has been dishing out comforting bowls of paella and tangy scallop ceviche since 2009. The celebrity-owned barbecue ...

1. Place your paella pan on the stove and turn the burner up to high, add the neutral oil. 2. Once your oil gets hot, add the sofrito, green beans, and gigante beans. Cook on medium to high heat ...