Boh loh bao, also known as pineapple buns ... milk tea (a strained mix of Ceylon black tea and condensed milk) is the ideal companion. Many even dip the buns into the milk tea for extra sweetness.

The pineapple bun – bo lo bao, or bo lo yau when sliced open and stuffed with a slab of butter – is a popular Hong Kong pastry found in many bakeries and convenience stores in the city ...

As such, many people can relate to the story. This animated film features iconic Hong Kong dishes such as pineapple buns. It also shows old Hong Kong neighbourhoods to remind the audience of the ...