The head of a Detroit church who says the place of worship uses magic mushrooms as its Holy Communion is in a legal battle ...

Innovative products continually emerge in the bustling world of health and wellness, promising to enhance our everyday ...

Products marketed toward women and girls such as razors and shampoo can cost more than their equivalent for men or boys. It's a phenomenon that's been dubbed the "pink tax".

Like grits, greens and biscuits, gravy is a Southern staple born out of necessity, of making the best out of very little.

Executive chef of The Westin Manila Rej Casanova believes that plant-based dining should be a norm in all hotels. Here's how he balances flavors and presentation with healthy eating.

USA TODAY was invited to be among the first to try some of the dishes coming to Universal Epic Universe. Here’s how they ...

Cannabis plants contain cannabinoids like THC, a psychoactive compound that causes a “high,” and CBD, a non-psychoactive for ...

Sarah Napthali lowers her voice over lunch when our conversation veers to the names of the drugs she used: LSD, MDMA, ...

There is a club that you might belong to, although I’m sure you’d rather you didn’t. Millions of people are in this club, yet it can make you feel deeply alone. It is the No Sleep Club, and I’m a ...

USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our team of food writers who live and work in the communities they cover, it ...

Using psychedelic substances to treat PTSD, anxiety, and depression is not exactly a new idea. What is new however, are recent ...