Italian-Mexican fusion restaurant Show Me Chuy and Luna Modern Mexican both opened recently. Also, a Chinese restaurant has ...

A fresh breeze of change blows through American restaurants as local seafood takes center stage on menus from coast to coast.

The prestigious Toronto shopping centre continues its transformation with a new 4,500 sq. ft Japanese dining destination, ...

Tom Brown’s return to The Capital, a new food hall concept from Boxpark, and Akira Back’s next London restaurant are among ...

Meximodo started in Metuchen, where it won a world record for most agave spirits in a single location. In late spring, it ...

“It’s modern but retro ... in the Dallas market for a restaurant with a “strong female name” and a “throwback to old Hollywood” in design. Evelyn's menu includes several martinis ...

In Metairie, the new Rumba restaurant has the tropical drinks, island-inspired menu and breezy, playful decor you'd expect ...

Upstate New York hotels didn’t used to be places travelers went in search of a luxury farm-chic experience. Then a few years ...

There’s also a separate bedroom wing. Design details include two custom-designed, built-in Italian mahogany closets and some nods to the 1980s, like mirrored walls and curved wood built-ins.

Jaya Saxena is a correspondent at Eater.com, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. A menu is both ...

Dean McKillen, the restaurateur behind celebrity favorite restaurants Laurel Hardware and Ysabel, is trying something new with his latest restaurant ... a slightly more modern interior.