You can supplement your mezze platter with olives and dolmas, as mentioned above. If you're planning on making some of the recipes from scratch, you can save time on others by buying them premade.

For a phenomenal fattoush salad, you need to use a dressing that hits all the right notes. Here's the how to make the dish ...

Jumeirah Al Qasr's chef Elias Samaan on his culinary journey, the ingredients he swears by and his strangest food experiments. What happens when you give a Lebanese chef a mortar, sumac, and a wild ...

At his Istanbul restaurant, chef Fatih Tutak creates an elevated dining experience embodying the cultural heritage and ...

Your food cravings meet the lush life in Goa. Make your way to these Goa restaurants and bars for your weekend indulgence.

authentic recipes for Mediterranean-style eating. Bon appétit! Pita chips in a salad? The crunchy bites mean the fattoush always goes fast in a Middle Eastern meze. The salad features all of the ...

A British Airways Holidays getaway to Daios Cove offers sun, sand, serenity, and the perfect opportunity to recharge your mind and body ...

Indulge in a delightful Eid dinner in Bengaluru! Discover the top spots of the city for a mouth-watering spread of dishes to ...

Arak is the perfect accompaniment to Israeli meze dishes. Those who find the flavor of arak too strong can mix it with grapefruit juice and have a refreshing aperitif. The American Jew will choose ...

Planning a wedding in London comes with many decisions, and one of the most important is the food. As you plan your big day, ...

Ayman Al-Zubaidi opened Hijazi Corner with no business plan—just longing. Today, it’s a cultural touchstone for Saudis in ...

Just as spring is a time for rebirth, the Persian New Year is a time to celebrate new life. Nowruz is celebrated on the spring equinox, which this year is on Thursday, March 20. This celebration of ...