The family farm owns cacao trees in Guatemala, then turns the beans into high quality chocolate at home in Park Rapids.

While the dessert is always incredible flavor-wise, the texture isn't always the best. To give your chocolate-covered bananas ...

The global dessert boutique, which originated in Dubai, has multiple locations around the world. This will one of the few in the U.S. and the very first in North Carolina. An official opening date has ...

Few pubs enjoy the stunning location of The Anglesey Arms in Caernarfon. Mere yards from the domineering Edward I's ...

Chocolate lovers, this one’s for you! 🍫 Watch mesmerizing streams of melted chocolate from the machine and a creamy Nutella dip with a solid chocolate bar. This dessert video is packed with visual ...

Melted ice cream is one of the most versatile short-cut ingredients you can have in the kitchen. Most commercial ice cream is ...

Almost 10 years after closing, a national chain restaurant is eyeing a return to the Lexington dining market. As part of a ...

Pour ⅓ cup of the hot milk and cream mix over the chopped chocolate and whisk thoroughly to create a smooth ganache. Once ...

Of all that has been said about chocolate, perhaps Joanne Harris, author of Chocolat, summed it up perfectly when she wrote, ...

From rich truffles to chocolate-dipped pretzels, these sweet delights are always a hit! Unfortunately, they can be messy and frustrating to make if you aren't used to melting chocolate.

The chocolate should almost, but not quite, melt. Drizzle with more olive oil and a generous sprinkle of flaky sea salt. At the table, it's most fun to eat with your hands; serve with plenty of ...