You can't go wrong with a classic bread and butter pudding, and what makes the dessert even better is that it is so simple to make. But if you want to add a bit of "zing" to the classic pudding ...

Butter labelled as 'salted' contains three per cent or more salt; the salt was traditionally added to butter to help preserve it. Salted is best for spreading rather than cooking, allowing the ...

The ingredient in question is peanut butter, and it is one I can't go without. Peanut is a great addition to a curry, giving it a lovely flavour that perfectly complements the spice of a curry.

Perhaps that’s true, but butter is the essential third ingredient in Loulou’s simple yet decisive sandwich – equally as important as the meat and cheese – and helps elevate it above many ...

The long drink may only be composed of two ingredients, but the configurations of the two contain endless room for experimentation. Try this classic combo with a juniper-forward London Dry gin and ...

While this snack can be kept to just three ingredients, you can also customize it with some easy additions if you'd like. The most popular topping for these butter dates, and the one I enjoyed the ...

It’s not often that you hear butter and health benefits in the same sentence, but quite often, the better the taste, the better that buttah is for you, apparently. This helps me rationalize my ...

Old-fashioned English bread and butter pudding started out as a way to use up day-old bread, but now we make it just because it's glorious. Crisp-edged and soft in the middle, this is a cosy ...