One of the simplest (and most delicious) ways to make a quick sauce to amp up the flavor of whatever dish you're making is by ...

Ghee is clarified butter, which means it goes through a process to remove the milk solids. This article explains how to choose ghee vs. butter.

If you want to give your compound butter a kiss of berry-richness without using fresh fruit, we have the perfect pantry item ...

Butter may be delicious, but when it comes to proper storage methods, the instructions aren't as clear -- these five ...

A long-term study tracking more than 200,000 people over 30 years found that those who ate the most butter had a 15% higher ...

Come Panguni (the Tamil month corresponding to March-April), Vasihnavite devotees make a beeline for Mannargudi’s Rajagopalaswamy temple. A popular Tamil adage states, Tiruvarur ther (chariot ...

Do you want to add something healthy to your iftar spread? What if you could make nut butter at home that is smooth, creamy and free of additives to pair with baked foods or other delicious dishes?

When you order a cut of charred, dry-aged beef at LT Steak and Seafood on Ocean Drive in Miami, the attention-getting component isn’t the steak: It’s the dusky red slab of cowboy butter (see ...

Erika Schlick, a certified health coach and cookbook author, shares a simple yet flavorful compound butter recipe that effortlessly elevates any dish. This version, infused with fresh dill and ...