These roasted lima beans are excellent as a standalone snack. They also pair wonderfully with a fresh salad or a warm bowl of soup. Preheat oven to 400°F and line a baking sheet with parchment paper.

This dish is perfect for a glow-up from your favorite herbs and/or spices. Oregano, basil, parsley, dill, garlic, or onion ...

In Casablanca, the largest city in Morocco, Ms. Preddie recommends wandering through the Old Medina, one of the country’s ...

This soup is like a big warm hug on a cold day ... Don't underestimate the power of Lima Beans! These buttery legumes are a delicious addition to any meal. Mix them with your favorite veggies ...

These 14 delicious recipes — including this one-pan roasted fish with cherry tomatoes — make eating more fish a delight and a ...

Actually, Cincinnati is a very Catholic town, so they served fish on Fridays in the public schools, too. But the fried fish ...

Swerve the usual Mexican holiday destinations for something new and exciting, says Suzanne Bearne, as she explores Mérida’s vibrant streets, sublime food and lively communities ...

Food & Wine’s panel of food and travel experts selects the world's 15 standout restaurants to plan a trip around in 2025, ...

The asacha (morning tea) set breakfast includes a variety of teas, porridge, fish, pickles, miso soup, and wagashi (confections ... including items like fava beans or sweetcorn.

Gigante beans are essentially large lima beans (also known as butter beans), but they are ... and packed with flavor. This simple Italian soup is bursting with flavor, thanks to the mix of red bell ...