Right now, 16 different flavors of kombucha, Jun and mate are available at the B.N.F. taproom. Having the taproom and allows the team at BNF to experiment with new flavors that they don't always ...

4 cups water 1/2 cup brown sugar 1 ripe pineapple 1 cinnamon stick Slice pineapple and separate the skin and the core from the fruit. Set fruit aside. Place skin and core in a jar with a stick of ...

A single bottle sparked a movement. In 1995, GT Dave was just 15 years old when he started brewing kombucha in his family's kitchen—not as a business venture, but as an act of love. His mother, ...

LOS ANGELES, Feb. 18, 2025 /PRNewswire/ — A single bottle sparked a movement. In 1995, GT Dave was just 15 years old when he started brewing kombucha in his family’s kitchen—not as a ...

A single bottle sparked a movement. In 1995, GT Dave was just 15 years old when he started brewing kombucha in his family's kitchen—not as a business venture, but as an act of love. His mother ...

The Brand Takes a Stand with "The Real Kombucha" Wordmark, New Logo, and Limited-Edition Wildflower Flavor to Protect the Future of Authentic Fermentation LOS ANGELES, Feb. 18, 2025 /PRNewswire ...

GT’s SYNERGY checks every one of her kombucha boxes. She loves the small-batch brewing and weeks-long fermentation process, which separates GT’s from most other kombuchas on the market *and ...

The kombucha market is expected to reach $12.36 billion by 2031, at a CAGR of 19.9% from 2024 to 2031.