How To Julienne Carrots With A Knife. Follow these simple and careful steps to master this technique. Step 1: Prep The Carrots. Julienned carrots (which are often served raw) should be peeled first.

1. Peel carrots, and cut into fine julienne. Place in a medium bowl. 2. Put shallot, lemon juice and garlic in a small bowl. Stir in olive oil; season with salt and pepper. 3. Lightly salt carrots ...

You can also shred carrots with a julienne peeler. This gadget is compact enough to toss in the drawer with your spatulas and ...

The Julienne Peeler utilizes a special blade that juliennes while it peels. ... Quick and easy, the specialized peeler makes it easy to create all the julienne carrots you may need.

On a scale of ho-hum to exotic, the humble carrot rarely rates above a yawn. It lacks the style of asparagus, the charm of a big, plump leek, and is associated ore with the likes of Bugs Bunny ...