The Grand Finale of S.Pellegrino Young Chef Academy Competition 2024-25 will take place in Milan on 28 and 29 October, 2025.

Anticipation is building as the search for the world's best young chef approaches its climax. The S.Pellegrino Young Chef ...

US President Donald Trump’s tariff threats have become a reality for Canada, Mexico and China, with retaliations promised for ...

Singaporean chef Mathew Leong has clinched sixth place at the 2025 Bocuse d’Or, deemed as the Olympics of the culinary world. He was also the top Asian contestant. Singapore Today's Lance Alexander ...

Mathew Leong, executive chef of Norway’s three Michelin-starred Re-naa, is the top Asian chef among 24 countries and the world’s #6 in the prestigious Bocuse d’Or culinary competition.

Past winners Viktor & Rolf and Julien Dossena will be on the all-designer fashion jury, while Christian Louboutin and Philip Treacy will determine winners for accessories.

Royer-Greaves School for Blind & Royer-Greaves Services Executive Director Vicky Mayer will retire on May 30 after eight years in her current role and more than two decades at the Paoli-based non ...

Tomorrow is a new life, and we roll again.” Team Singapore coach and co-chair Julien Royer, co-owner of three Michelin-starred restaurant Odette, was more ebullient. “It’s amazing.

Singaporean chef Mathew Leong has clinched a sixth-place finish at the 2025 Bocuse d’Or, the prestigious cooking competition often seen as the gastronomic equivalent of the Olympics. The gold went to ...

Tomorrow is a new life, and we roll again." Team Singapore coach and co-chair Julien Royer felt Mathew should feel proud of his achievement. "It's amazing. It's a big, big jump (from 12th)." ...

Singapore has had our eyes on the top prize for decades since our last best showing in 1989, when chef William Wai of Resorts World Sentosa clinched the Bocuse Bronze. This year, Singaporean chef ...