This vintage cake recipe showcases how baking evolved in the early 20th century — from simple whipped eggs and sugar to the widespread use of baking powder. The result? A light, fluffy, old-fashioned ...

When you bake a cake, you want it to be delicious and have a fluffy texture. You can boost the fluffiness of a boxed mix by adding a starchy ingredient.

Celebrate a Swedish-style coffee break with a slice of sweet, fluffy Silviakaka, or butter sheet cake. Learn how to make it ...