During a thoughtful conversation recently, Depradine weaved together information about his family history, Afro-Latino culture, honey production in Louisiana and Mississippi, and prohibitive licensing ...

Lost in the Woods Meadery, located in Gosport, Indiana, produces mead using honey from their on-site bees and locally sourced ...

Vogue writer Ranyechi Udemezue shares the habits she learned from her grandmothers and how they inform her wellness routine ...

We met John, a fellow homebrewer who, mid-conversation, dropped his baby’s pacifier, rinsed it in champagne and put it right ...

Explore delicious food, wine, and spirit pairings, uncover culinary secrets, and indulge in regional flavours to create ...

Having trouble getting enough rest? A new scientific review suggests there might be a link between eating fermented foods and getting better sleep. A number of human and animal studies have ...

Honey has anti-inflammatory properties that may help to ease asthma symptoms, such as coughing. However, limited research suggests that it can be used as a treatment for asthma. Honey has been ...

The first image that comes to mind when I think about honey is a bear-shaped bottle filled with a golden, sweet, sticky liquid. While the pantry staple is known for its culinary and medicinal ...

The mix of organisms in the microbiome may have certain effects on a person's health, both positive and negative. Kefir is a fermented milk drink with a tangy flavor and low alcohol content. It is ...

How Do You Know If Honey Has Gone Bad? Honey has a long shelf life, thanks to its low moisture content, acidity, and antimicrobial properties. However, if it develops a sour or fermented odor, ...

Fermented foods like kimchi, sauerkraut, miso and even yogurt are having a big moment, and it’s not just because they’re trendy. A 2024 medical study found that fermented foods boost your mood ...