Pineapple adds a refreshing, slightly tangy twist to the sweetness of the cake. It's iced with a creamy and velvety cream ...

Making carrot cake is all fun and ... purée and remarkably easy to make. Chunks of chewy dried pineapple and candied ginger stand in for raisins, and the cream cheese frosting is light and ...

Chopped tinned pineapple adds sweetness and moisture to this easy carrot cake. Store in the fridge once iced so that the topping stays firm. For this recipe ... for the cheese frosting in a ...

But if there is one flavour that pleases all generations, it is the classic pineapple cake - soft, moist and bursting with tropical goodness. With its tangy-sweet charm, pineapple cake is a must-have ...

The cake would go on to become the magazine’s most-requested recipe of all time. While bananas, pineapple, and pecans and cream cheese frosting are considered nonnegotiable in this iconic cake ...

Once baked, the cake is inverted and the glossy fruit shines. You only need a dozen pantry staples to make this classic cake. Canned pineapple ... Sour cream. The tang of sour cream balances ...

This carrot cake contains all the usual ingredients that make carrot cake distinct — carrots, cinnamon, walnuts — but with a bit (or more than a bit) more of everything! The cream cheese ...