Whether you want to make vegetarian, gluten-free or chicken fried rice, this endlessly customizable, super easy recipe is the ...

It's quick to make, packed with hearty ingredients, and bursting with the kind of flavor that keeps you coming back for seconds. Chicken Fried Rice is a fantastic one-pan wonder that combines ...

Creminis, shiitakes, and thinly sliced white mushrooms make this vegan fried rice hearty and satisfying. This is collaborative content from Food & Wine's team of experts, including staff ...

Fried rice is a fast, easy way to use up leftovers ... rather than separating into individual grains. This recipe can be varied in so many ways. If you have leftover cooked seafood, meat or ...

Chef and author of “Salt Sugar MSG” Calvin Eng stops by TODAY to share one of his favorite Cantonese-inspired recipes: BLT fried rice, perfect for adding some variety to your family dinners. Get the ...

But taking your fried rice to another level requires some tricks. The choice of rice can make a huge difference: try cooking it with long-grain rice, a type of rice mostly used in southern China ...

Pour in soy sauce, curry powder and a pinch of salt and pepper. Stir fry on high heat for 2-3 minutes. Toss in the cashews or ...

If you are looking for a unique dimsum recipe, then this fried rice dimsum is a must-try! It is stuffed with a flavourful fried rice filling and steamed to perfection. Pair it with chilli paste sauce ...

Chef Manny is showing us how to make a delicious pan of fried rice along with a Don Q cocktail using a pineapple orange juice blend. Heat 1/2 tablespoon of butter and sesame oil in a large sauté ...