As a college student living with celiac disease (a high sensitivity and inability to digest gluten), finding food that's easy ...

As a devoted fan of breakfast treats, English muffins have long been a staple in my kitchen. Their irresistible combination ...

A bakery that originated from California is bringing its gluten-free bread, pastries, smoothies and more to Portland.

Celebrate the innovative thinking and effort of your bakers and product developers by entering one of the three product ...

Gluten-free foods are everywhere, but why? See what’s driving the demand, how it’s changing grocery stores and what it means ...

Not only does this countertop appliance make loaves of bread, but it can also make pizza dough, cinnamon rolls, hamburger and ...

Decliners in the center store include English muffins (down 2.5% in dollars and 0.9% in units), wraps and flatbreads (down ...

Give your baked goods some extra goodness (in the form of fiber, vitamins, minerals and protein) with our expert-approved ...

It wasn't that long ago when it was impossible to find gluten-free bread. Here's a flour blend that will help you easily bake ...

I would check in at 40 minutes. We haven’t tested this dairy-free sweet Irish soda bread without gluten. I think it will work okay if you substitute your favorite gluten-free flour blend for baking, ...

Chennelle Diong, founder and CEO of Longmont-based GoodLove Foods, secured a $150,000 deal with investor Lori Greiner on "Shark Tank" for her gluten-free frozen food brand, which specializes in celiac ...