Sauvignon Blanc is New Zealand’s signature grape. Below is a brief description and tasting notes on 15 of New Zealand’s award ...

Café Boulud will host a dinner and feature a French Champagne house on March 27. La Goulue will host a dinner and wine ...

This year’s drink book award went to Andrew Caillard MW’s The Australian Ark – a set of three massive tomes that I do not yet possess but have been itching to buy since Tam’s glowing review of them ...

Everyone wants to stock up — we’re seeing ‘beat the tariffs’ shopping,” co-founder of Flatiron Wines and Spirits Josh Cohen said of the rush to buy wine.

Wine enthusiast Steven Nordhoff typically spends about $25,000 a year adding to his 2,500-bottle collection, with Bruno ...

As tariff wars escalate, local wineries and retailers brace for shifts in consumer behavior and market dynamics.

Why it’s time to stop under-estimating South African wine - For too long, South African wine has been dismissed as a ...

Get a sneak peek at Wine Spectator editors' latest reviews with new scores and tasting notes of recently rated, primarily ...

La Tête d’Or is a meeting of American burl, a steakhouse’s raison d’être, and French finesse. If the French chef offers ...

The wine industry has been rocked in recent years by fraud scandals involving Spanish bulk wine being falsely labelled and ...

20 March 2025 In this week's episode, Jancis interviews Marco Pierre White's French sommelier ... Jancis and Harry discuss a life-changing trip with Bordeaux merchant Allan Sichel, importing wine from ...

Changing temperatures and weather patterns are wreaking havoc on many agricultural practices around the world, and French winemaking is no exception.