W hen it comes to food trends for 2025, there’s no shortage of opinions. From gourmet food publications, to a respected business publication, to a national restaurant organization, there’s ...

Certain flowers, like broccoli flowers, are naturally rich in protein and vitamins, making them a potential ingredient in cereals and other foods. Others, like hibiscus, can be processed into ...

Edible flowers can provide vitamins, minerals, natural food coloring, and even protein. Many of the flowers that lined store shelves for Valentine’s Day have been gifted at romantic dinners.

When it comes to what we eat, it’s not just a matter of taste. What food and drink look like, the colors we see, have mattered to people for millennia.