New research has revealed that half of the world's crops are at risk if global temperature increases continue.

An international team of agronomists is calling for a new approach to estimate crop yield potential and gaps—information that ...

Planting a diversity of crops can prove beneficial during extreme weather events. Some plants are better able to stand up to ...

Awareness of the latest food trends and a concerted focus on growing relationships alongside your crops can help give your ...

From personalized nutrition to more sustainable supply chains, we're just beginning to unlock the potential of AI in farming ...

For those who want to maximize their efforts, it is possible to design an entire landscape with edible plants since trees, ...

Kilometers above the Earth’s surface, the ozone layer protects humanity and all life from the sun’s harmful ultraviolet rays.

What are GMOs and why are they a topic of debate? Researcher and EFSA expert Josep Casacuberta joins Euronews Tech Talks to ...

"With the right funding and partnerships, the two teams will be able to make real, meaningful changes." Researcher stuns ...

If you’re wondering how tariffs might affect your grocery bill, use this interactive to trace the origins of your food.

Farm output in India is projected to grow by 4.6% in FY25, supporting low food inflation below 4%. NITI Aayog member Ramesh ...

Quick is all relative, of course. Conservation takes time, and the pace of change can feel glacial. Species can’t be brought back from the brink of extinction overnight. Changing hearts and minds is a ...