If someone had told me a few years ago that I’d be fermenting cabbage on purpose and calling it a hobby, I would’ve laughed.

I didn’t grow up with jars of fermented cabbage sitting on the counter. But once I started learning about gut health and the ...

Preparing Rice Kanji is simple and helps support digestive health by enhancing digestive enzymes. Here’s a complete 7-step ...

The raw soy sauce is held in a special tank for a few days so the mixture can settle into three layers: oil on top, sediment ...

With more than 20 different types of vinegar varieties, using the wrong kind could ruin a recipe faster and leave a sour ...

The experiment could go a long way towards helping space travelers make their own nutritious, delicious ingredients.