A diet rich in produce such as grapes, strawberries, açaí, oranges, chocolate, wine and coffee can reduce the risk of metabolic syndrome by as much as 23%, according to the findings of a study ...

Stocks of cocoa in London and New York have plunged to all-time lows in the latest sign of a shortage that has forced chocolate makers desperate to meet Valentine’s Day demand to seek alternative ...

Cake pops are whimsical sweet treats, but they can be difficult to make at home. Here is a list of the most common mistakes ...

Looking ahead, Ghassan Aboud Group continues to strengthen its position in the UAE's food sector through strategic ...

Barry Callebaut academy chef Mark Tilling discusses cost-effective substitutes for chocolate in bakery as global demand for ...

The 9-year-old girl said her father had given her a chocolate bar. She was rushed to the hospital showing “signs of ...

Warning over the caffeine content in chocolate, experts explained how dark chocolate has the most, with 43mg per 100g, ...

Gabriela Glueck, Good Food's Julia Child reporting fellow, visited California Cultured to find out how lab-grown chocolate is ...

The secret to staying sharp as you age? These brain foods that boost memory and may help prevent Alzheimer's disease.

Peanut Butter Market Peanut Butter Market is witnessing significant growth, driven by an increasing demand for healthy and nutritious food ...

From dark chocolate to turmeric to bananas, here are a few superfoods that can boost mood and enhance cognitive health.