There are desserts you make when you’re craving something sweet, and then there are desserts you make when you want to wow.
If the texture is slightly off, Jane advised adding a splash of boiling water to even it out. Once the buttercream is prepared, get ready to decorate your cake.
This dulce de leche cake (golden key cake) is super soft and moist, the buttercream is rich with extra caramel flavor, i ...