Like mushroom pasta and vegetarian frito pie.

Steam it: Place a stand or ring in a larger deep pot or pressure cooker (without the whistle). Add 1–2 cups of water and bring it to a gentle boil. Put your cake tin inside, cover with a lid, and ...

This rich and moist chocolate cake comes together effortlessly. No fancy equipment needed, just a whisk, a bowl and a little ...

I couldn’t wait to try the Passover Chocolate Almond Cake from Joan Nathan’s new children’s cookbook, “A Sweet Year: Jewish ...

Indulge in our Decadent Chocolate Lava Cake recipe, featuring a rich, gooey center that melts in your mouth—an irresistible ...

The bottom layer is a chocolate poke cake that gets soaked with chocolate milk after baking, ensuring it doesn’t dry out. The ...

Spread caramel and fudge toppings over cake. Cool on a wire rack. Frost with whipped topping. Sprinkle with toffee bits and remaining chocolate chips. Store in the refrigerator. *This recipe was ...

In a small saucepan, combine the orange marmalade and lemon juice over medium heat. Remove from heat and let cool slightly ...

One of the best baking hacks is using store-bought cake mix to save time. Not only can you make cakes, but you can make ...

This lazy cake is a no-bake classic that everyone loves! Also known as chocolate biscuit cake, fridge cake, or chocolate ...

Check out our list of 117 copycat recipes, and get ready to never have to deal with the drive-thru, lines, or reservations ...

Knafeh, an Arabic cheesecake with a crispy top of vermicelli-like fried dough known as kataifi, glossy with a syrup called ...