Tendons are a kind of connective tissue found in chicken (or any other type of meat, for that matter) that joins muscle (the meat) to the adjacent bone. However, if you've prepared chicken a few ...
From making sure that you're handling it properly to cutting it or flattening chicken the right way, it's not always simple. On top of this, it usually contains those annoying white tendons that ...
Tie each piece of bean into a decorative knot. Make 6. 4. Remove chicken tendons. Cut chicken into bite-size pieces. Heat a frying pan and stir-fry the chicken. Add 1 tbsp soy sauce and mirin when ...