On Tuesday, the Girl Scouts announced a new cookie that will be offered next year — Caramel Chocolate Chip. It will be one of two gluten-free options that the Girl Scouts will be selling come ...

Allow the shortbread crust to cool completely before adding the salted caramel layer, but make sure that caramel mixture is hot so it sticks to the shortbread like glue. Then, allowing the caramel ...

Once cooled, cut the caramel-shortbread sticks into 8-by ½-inch sticks. Carefully remove the shortbread layers from the baking dish and lay out on a baking sheet lined with parchment paper to ...

Buttery shortbread. Gooey caramel. Nutty peanut butter ... flour 1/3 cup granulated sugar ½ teaspoon kosher salt 1½ sticks (12 tablespoons) unsalted butter, melted and cooled slightly 2 large ...