Atole de guayaba is a Mexican drink made of guava fruit, milk, and masa. It is a warm and comforting drink that is often enjoyed for breakfast or as an afternoon snack. I love the fruity taste of ...

Atole is a thick, comforting drink made with ... especially when served over ice on a hot day. This traditional Mexican drink is easy to find at street food stalls or local markets and is often ...

This Mexican staple is sweet ... allow me to introduce you to this winter beverage that drinks like a meal. Champurrado is also called an atole, which is any masa-based beverage—but champurrado ...

The perfect pick-me-up on a cold day, this atole (a traditional category of hot Mexican drinks thickened with masa) is enriched with chocolate, cinnamon, and a pinch of cayenne. Recipe developer ...

Emiliano Zapata, one of the most outstanding icons of the Mexican Revolution ... The favorite drinks of the so-called Caudillo del Sur were coffee and atole, mainly corn and plum, the latter ...