Food processing industry advancements are driven by technology innovations, sustainability efforts, and improved efficiency ...

Among the most talked-about trends is 3D-printed food—where edible materials are layered and shaped using advanced printing technology.

The 3D printing metal market share analysis is rapidly transitioning from a niche segment to a cornerstone of industrial manufacturing. With a projected CAGR of 11.2% and market revenues expected to ...

Already, 3D printing in space is underway. On the International Space Station, astronauts use 3D printers to make tools and ...

Americans are running out of time to claim a $1,400 stimulus check. Tuesday marks Tax Day as well as the three-year deadline ...

Modern food factories are using advanced technologies and innovative processes to meet the growing demand for efficiency, quality, and sustainability. From automated packaging and precision cooking to ...

Dr. Rosalyn Abbott is an associate professor at Carnegie Mellon University (CMU) in the Biomedical Engineering Department.

The global 1,6-hexanediol diacrylate market is poised for significant growth, with an anticipated valuation of USD 584.1 million in 2024. This expansion is driven by the industrys ...

New technology could allow the mass-scale, automated production of cultivated chicken meat in the near future.

Researchers grew a single chunk of chicken in the laboratory that was about 7 centimetres long and 2 centimetres thick.

As U.S. astronauts prepare to return to the moon, students at Bret Harte Elementary used robotics kits, 3D printing pens and their creativity to design a habitat and other tech. They presented their ...

Lab-grown meat causes heated debates. Proponents see benefits for the climate and animal welfare. Opponents worry about a ...