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Known for making complex tech accessible and inspiring, Brown will deliver a fast-paced and visually dynamic talk titled “AI Now and Next: Getting Ready for the Future of AI.” ...
“Programming at IFT FIRST has always been intentionally designed to encourage the constructive exchange of information and ...
A ctive packaging extends food shelf life using technology beyond traditional packaging barrier technology. Intelligent ...
From health care to finance, these technologies are reshaping traditional approaches, making processes more efficient and ...
Roquette offers plant-based ingredients of unrivaled quality, backed by almost a century of expertise. Roquette’s U.S.-based ...
Most whey, a byproduct of cheese manufacturing, goes to waste, but it can be used as a high-value ingredient in other food ...
Having been trained as a public health scientist, van den Boezem appreciates the growing investor interest in startups ...
Food community visionaries like Dr. Heldman have contributed to groundbreaking discoveries in food safety, preservation, ...
Over the years, the University of Toronto chemical engineer and professor emeritus has been dubbed “The Iron Man” by the ...
In times of inflation and economic uncertainty, even with rising sugar and cocoa prices, confectionery products stand out as ...
A chyut Adhikari has spent his career exploring how to make fresh food safer without the use of synthetic chemicals. An ...
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