Smoky harissa, ripe tomatoes, and creamy white beans blend seamlessly in this tomato and white bean soup. Hearty yet light, ...

These roasted lima beans are excellent as a standalone snack. They also pair wonderfully with a fresh salad or a warm bowl of soup. Preheat oven to 400°F and line a baking sheet with parchment paper.

This creamy, pureed bean soup gets some heft from ... Preheat the oven to 350°F. In a large soup pot, melt the butter. Add the onion, carrot, garlic, thyme, and coriander and cook the vegetables ...

The Sopa de Lima, a Yucatán-style chicken soup with chayote squash, carrots, onions ... white rice, black beans, pickled red onions, habanero salsa and served with house-made corn tortilla ...

Actually, Cincinnati is a very Catholic town, so they served fish on Fridays in the public schools, too. But the fried fish ...

One account attributes a supposed bean soup mandate to a Minnesota senator who expressed his fondness for it more than a ...

This elegant, creamy vegan soup is packed with flavor from the ginger, cumin, and chiles simmered with the carrots, and creamy from the coconut milk blended with it at the end. Feel free to ...

This soup was loosely inspired by Portuguese feijoada. That’s a rustic stew of beans, cabbage, sausage and multiple cuts of ...

In a medium soup pot, add the olive oil and caramelize the onion over medium heat. Stir in ginger and garlic. Add carrots and cook till golden brown. Add turmeric, cumin, paprika, coconut milk ...

Beans can be used to make so many recipes, like apps, dinner, and desserts, are full of good-for-you nutrients AND are budget ...