Tajín Clasico is a blend of dried ground chiles (chile de árbol, guajillo, and pasilla), dehydrated ground lime, sea salt, and a small amount of anticaking agent. There are many varieties of Tajín ...

You’re hosting a last-minute get-together, and you have three ingredients in the fridge: a cucumber, a pineapple and some leftover Indian. Save the chicken tikka masala for lunch tomorrow. It’s time ...

Move over, cumin—some consider Tajin to be the seasoning of choice south of the border. Eating healthy, eating fresh and enjoying it? It’s possible with Tajin—and a lot cheaper than a flight to Mexico ...

You can make a homemade spice mix that has the salty, spicy, and sour notes of Tajín. It also gives you the option to ...

We’ve made it through winter, so let’s celebrate! It’s time for asparagus, snap peas, lettuces and vibrant greens. Time to get to the farmers market and grab rhubarb by the bundle and rush home to ...