As the resort’s new executive chef, Edwin Scholly is in charge of the menus at its four concepts: Margie’s Haas, Revel Lounge ...

She carried India's batting in the tournament with 434 runs at 54.25, forming crucial partnerships with Pratika Rawal, ...

If cooking for Premier League footballers and training for an Ironman wasn't enough, Marsh has also spent any morsel of free ...

Beloved chef and TV host Mynie Steffens, who died at 43 in a helicopter accident in South Africa, was remembered in a ...

Barchester Healthcare’s National Chef Academy has reached a one million meals per month milestone across its 260 homes, while ...

Established in 2017, the English Lakes Hotels Culinary Academy offers fully accredited courses to train budding chefs whilst ...

Emeril Lagasse reflects on reconnecting with friends and chefs at the, S.C. The chef shares his pride in E.J.’s growth and ...

A former fine-dining institution is transformed through a study of light, tone and materiality, courtesy of Russell Sage ...

We talked to Rob Floyd, the premier mixologist in the world, to find out how his entrepreneurial journey started and how his ...

Chef News is sponsored by the the Kitchen Porters Club Two apprentice chefs have joined a Cumbrian hotel group’s specialist ...

Palm Beach's council on Nov. 12 approved accepting the $521,761.60 donation from the Palm Beach Police & Fire Foundation.

A pair of swivelling, human-like robotic arms, built for physical artificial intelligence research, mirror the motions of an ...