Long sold as a cheeky gift in European candy shops, chocolate sardines are making their way stateside (and making a splash) ...
Substack has attracted thousands of independent writers, journalists, and creators over the last few years by allowing them to monetize their content through paid newsletters. It might be about to ...
The new cookbook ‘Sift’ is chock-full of tempting recipes and clever baking tips ...
You’ve come a long way since the ill-advised dorm room beer pong nights of your early twenties. You have coasters and a 401k.
This year marks the 250th birth anniversary of Jane Austen, one of the greatest English novelists of the late 18th and early ...
In a recent livestream, Witchel said she had made more than six figures by sharing paywalled recipes and meal plans on Substack, while Mocoe had made $10,000 in three months on Substack with her ...
Caroline Chambers likes to cook – which, as the creator of the No. 1 food and drink newsletter on Substack, is a good thing. Of course, both the newsletter, “What to Cook When You Don’t Feel Like ...
The flourishing private schools of yesteryear didn’t close down because of natural market forces – but because ...
Beauty consumers are getting younger, thanks to easily accessible content and brand buy-in. Is it a good thing?
She’s also found success on Instagram and Substack, where she posts full salad recipes for her subscribers, as well as a host of other healthful recipes that she works into weekly meal plans.
The author is best remembered for her bold, witty heroines like Lizzie Bennet, a rarity at the time, but one of Austen’s best ...