To combat cravings and boost morale, NASA astronauts aboard the ISS ingeniously crafted sushi using available ingredients like fish, spam, and rice. D ...

“These ultra-low-cal snacks satisfy the salty crunch without blowing your daily macros,” she says. “Seaweed is also rich in iodine, which supports thyroid function and metabolism. Pair with some ...

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“Space sushi isn’t quite the same as the fresh stuff on the ground, but it’s not bad!” the astronaut wrote in a post on X, which also included a photo of the culinary calamity.