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School nutritionists say they must make sure vendors produce food that meets federal requirements, while also being appetizing to kids.
Tucked away in the heart of Tucker, Georgia sits Matthews Cafeteria, a time capsule of Southern culinary tradition where the ...
From Philly cheesesteaks to crispy catfish and candied bacon bagels, these East Coast sandwiches redefine handheld perfection ...
These beloved cafeteria staples from the past were cheesy, comforting, and surprisingly crave-worthy. Bring them back!
That phrase-turned-slogan has become a tentpole of the health secretary’s political ethos — one that places a righteous halo ...
Some recipes are timeless, while others fade like a fanciful fad. Here are 10 foods we used to eat all the time, but have ...
The Concord School District is facing more than $100,000 in school lunch debt. The school board said the lunch debt must be paid off by early July.
Classic brick charm meets modern comfort at Cooper’s on 5th, where “LUNCH” and “COCKTAILS” promise double the happiness. Photo credit: Kate Leo That’s exactly what happens when you experience the ...
Having fresh, local produce in the school cafeteria provides the opportunity to introduce children to more fruits and vegetables and teach them about the food grown in their own communities.
As costs rise and federal uncertainty mounts, school districts respond by raising fees.
Discover how New Deal programs and local heroes like Ivey Calhoun brought hot school lunches to Big Creek School, shaping nutrition for generations.
What were supposed to be free lunches ended up costing families at several schools throughout Seattle due to a breakdown in communication over a new program.
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