1. In a serving bowl large enough to hold all the ingredients, whisk the mustard, vinegar, oregano, and a pinch each of salt ...

If by the time you get to the end of your soup, you find it lacking in punch, add a splash of lemon juice, vinegar or soy ...

"A green bean casserole makes the Thanksgiving holiday complete, and this version can be on the table in no time at all ...

For a flavor-packed dressing that melts in your mouth like a corn soufflé, you should be crumbling cornbread, white sandwich ...

This bright but autumnal salad from America's Test Kitchen is perfect for the Thanksgiving table, a light addition to all the ...

This sourdough stuffing is packed with savory flavor from Italian hot sausage, earthy mushrooms, and a classic mirepoix of ...

We head into the kitchen at Carlino's Market to make a family recipe passed down from their grandmother: Italian sausage ...

Ground beef joins forces with frozen vegetables and kitchen staples (celery, potatoes and that half-can of tomato paste) to ...

Thanksgiving is a popular holiday; gratitude and good food are a winning combination. Adding grilling to the mix adds a twist ...

Retro salad dressings like Catalina, Mayfair and celery seed are making a comeback as nostalgic home cooks revive these 1960s ...

You’ll need a few basic ingredients to make Joanna Gaines’ Friendsgiving Casserole. Depending on your fridge and pantry, you ...

There's a particular kind of magic that happens in kitchens the day after Thanksgiving. The house still smells faintly of ...