This recipe calls for frozen corn — it's ... Chef Wade Murphy goes all in on this fish-and-shellfish chowder, incorporating the briny cooking liquid from two dozen mussels and 16 littleneck ...

It has a mild taste that takes on flavor very well, making it ideal in this fish chowder recipe (and in other simple recipes ...

A chowder is an incredibly easy thing to make. Jane Grigson makes the point that this is one perfectly good use for frozen fish. Cook a little bacon with some chopped onion in a small amount of ...

“We loved sharing Humberto’s recipes and dishes from coastal Mexico with our guests.” The restaurant prepared the chowder with a combination of chopped lobster, whiting, pollock ...

Gently stir in the cream, being careful not to break up the fish. To serve, fill the bread bowls with the chowder and top with the herbs and a heaped spoon of laverbread.

This smoked cod chowder with fresh fish and shellfish highlights the wealth of Norway’s seafood options. Shaped by its 63,000-mile coastline, its long winters and brief summers, and the forests ...

This velvety chowder with classic flavour is ready to customize with your family's favourite fish or seafood. Simple, quick and so tasty! Tip: Add up to 1-1/2 cups (375 mL) chopped carrots ...

I have written a few recipes for chowder in my time and as I’m not in the clam capital of the world I have made this with some white fish as well, as otherwise it takes a lot of clams.

Learn how to make this decadent fish stock recipe for use in soups ... It is my go-to start for seafood risotto, chowder, and chioppino. It can be a little challenging to get your hands on ...

Smoked fish like trout ... chef Steve Sicinski prefers his chowder with a Southwestern slant — ancho chiles lend this recipe a complex, satisfying heat. Pair it with a round, full-bodied ...