At Mezze, the 23-year-old Yardim is making Caesar and kale salads, fried calamari and even a burger topped with ... served with crispy plantains; filet mignon and sea scallop skewers with creamy ...
Classics like French fries, coleslaw, and potato salad are executed with the same attention to detail as everything else.
This cheeseburger pie is loaded with beef, cheese, and all the best burger flavors but baked in a dish for an easy, fork-friendly dinner. It’s satisfying, simple, and always a hit in my house. Korean ...
All the best parts of a juicy cheeseburger, minus the bun, baked into a rich, cheesy pie that’s pure comfort food ... Get the Recipe: Salsa Chicken in Slow Cooker Bacon-Wrapped Filet Mignon. Photo ...
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Ground Chicken Double Smash Burgers!These Ground Chicken Double Smash Burgers bring all the crispy, juicy goodness of a classic burger—with a leaner twist! Perfectly seasoned, smashed thin, and topped with melty cheese, this is ...
Known primarily for its burgers and chicken nuggets, the restaurant’s “Filet-o-Fish” sandwich is also a classic mainstay on its menu — and it first arose in the early 1960s as a way to ...
Created in 1962 by the Cincinnati area's first McDonald's owner Lou Groen, the Filet-O-Fish turns 63 this year. As the story goes, Groen dreamt up the fish sandwich after noticing that business ...
“The Filet-O-Fish wasn’t accepted at first by McDonald’s founder Ray Kroc, who thought the Hula Burger, a sandwich made with pineapple would help mitigate some of the sales losses that ...
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